Raspberry Lemon Pepper Salad
- carlschne
- Jul 10, 2017
- 1 min read
Ingredients:
Organic chicken breasts
Sunflower seeds
Garbanzo beans
Raspberries
Lemons
Kale
Spinach
Lemon pepper seasoning
Garlic
Instructions:
Preheat the oven to 375 degrees.
Slice lemon, place at the bottom of pan. Place garlic and lemon pepper on lemons.
Place chicken breasts on seasoned lemons. Add seasoning to top of chicken breasts. Bake until done.
Mix garbanzo beans with olive oil, salt, and lemon pepper. Bake for 30 minutes at 400.
Create a bed of spinach and kale.
Add on remaining toppings.
Serve with a lemon wedge.